Yesterday was the first day of school!! Whew, what a busy day! Today we have off since we do staggered start, so we get to take a deep breath before starting over again tomorrow.
The theme for the Gluten Free Menu Swap over at Mom’s Plans is gluten-free snacks! I think that the Princess would eat snacks all the time if we let her. We have some larabars on hand, plus some gluten-free pretzels, cheese, and some sunbutter! Target started selling the individual packages, so we got some special for the start of school. Since the Princess has a hard time finishing her breakfast at breakfast time, we’ll also be using those leftovers for snacks.
I was busy this weekend–homemade nutella and stuffed peppers! Both are super yummy!!!
Breakfasts: (breakfasts are the same again this week! Partly because the banana bread never got made until Saturday night!)
Paleo Coconut Pecan Breakfast bars
Simple Grain Free Granola
Chicken salad, veggies, chips, rolls, ice cream cake (Happy Birthday Princess!)
Grilled Chicken and Pineapple with sweet potatoes and yellow squash
Breakfast for dinner: either eggs or French toast–husband can’t decide!!
meatloaf with French fries, broccoli
Healthy dessert: Cookies if I have time!